Linda McCartney's Family Kitchen: Over 90 Plant-Based Recipes to Save the Planet and Nourish the Soul

"I HAVE A PASSION FOR PEACE AND BELIEVE IT STARTS WITH COMPASSION TO ANIMALS"
Linda McCartney
Linda McCartney was a trailblazer of meat-free cooking, and she shared with her family the pleasure that eating compassionately could bring. Now Paul, Mary and Stella have reimagined Linda's best-loved recipes, in a modern collection that fits perfectly with how we want to eat now.

Family favorites such as French Toast, Chili non Carne, Sausage Rolls, Shepherd's Pie, Pulled Jackfruit Burgers and Crunchy Pecan Cookies are just some of the many simple, nourishing and sustainable vegan recipes included in this stylish book.

Complete with personal stories and intimate family photos spanning three decades, Linda McCartney's Family Kitchen is not only good for you, but for the planet too.

Binding Type: Hardcover
Author: McCartney, Linda
Published: 06/29/2021
Publisher: Little Brown and Company
ISBN: 9780316497985
Pages: 256
Weight: 1.80lbs
Size: 9.70h x 7.60w x 0.80d