French Pastry 101: Learn the Art of Classic Baking with 60 Beginner-Friendly Recipes

French Pastry is as Easy as Un, Deux, Trois

French baking is now more approachable than ever with Beaucoup Bakery co-owner and Yummy Workshop founder Betty Hung's beginner-friendly, easy-to-follow recipes.

Start with basics like pastry cream and p t sucr e, then work your way up to indulgent all-time favorites such as Lemon Madeleines, Cr me Br l e, clairs, Lady Fingers and Chocolate Torte. You'll learn how to simplify recipes without sacrificing taste--like using ready-made puff pastry--or, if you prefer, how to whip up these sweet treats from scratch.

Whether you're new to baking or looking to expand your skills, with French Pastry 101 you're only a recipe away from delighting your family and friends with incredible French desserts.

Binding Type: Paperback
Author: Hung, Betty
Published: 11/06/2018
Publisher: Page Street Publishing
ISBN: 9781624146510
Pages: 176
Weight: 1.20lbs
Size: 8.90h x 8.00w x 0.40d