Flavors of St. Augustine: A Historic Cookbook

Flavors of St. Augustine, an Historic Cookbook offers over 200 extraordinary recipes and more than 100 beautiful pen and ink sketches for your enjoyment of St. Augustine, America's oldest continuously occupied city, a city of five flags and a thousand flavors. At last recipes from all of St. Augustine's historical periods have been carefully researched, compiled, and presented in a beautifully illustrated cookbook and handbook of history. Bring delicious recipes and fascinating stories from Timucua, Spanish, British, Minorcans, American Settlers, Flagler's Gilded Age, Lighthouse Keepers, and others into your kitchen.

Binding Type: Paperback
Author: Hall, Maggi Smith
Published: 02/04/2020
Publisher: Xlibris Us
ISBN: 9781796082838
Pages: 184
Weight: 0.61lbs
Size: 9.00h x 6.00w x 0.42d